Whip up some dessert for the weekend with Chef Thripti (Executive Chef Happy Belly Bakes). Join us on Insta Live on Friday evening 4pm as we chat and make something simple from Yotam Ottolenghi’s Simple!
Honey & Yogurt Set Cheesecake
Ingredients
200 g digestive biscuits or hobnobs
1.5 tbsp picked thyme leaves
60 g unsalted butter
400 g full fat cream cheese
340 g hung curd (hang about 500 g of yogurt for 4 hours)
40 g icing sugar
1 lemon
150 g white chocolate
60 g honey
Equipment
9 inch or 23 cm loose bottom cake ring
Parchment paper
Mixing bowl
Free standing mixer (with paddle attachment) or a hand held mixer
Rolling pin
Plastic bag
Double boiler or a microwave
Mixing bowls
Spatulas
Be ready with the ingredients and equipment, and cook up a storm with Chef Thripti on Friday.
As a special birthday celebration, get a free hot chocolate on all food orders above Rs. 500 from Happy Belly Bakes at Champaca! Available from Swiggy and for pickup between 11am and 9pm.