Where Chefs Eat: A Guide to Chefs' Favourite Restaurants
Where Chefs Eat: A Guide to Chefs' Favourite Restaurants
Authors: Joe Warwick, Oliver Thring, Clodagh Kinsella
Publisher: Phaidon
ISBN: 9780714865419
Forget the restaurant guides compiled by a panel of mysterious experts, this guide is by the real insiders: more than 400 of the world's leading chefs. Listing their favourite places to eat from neighbourhood eateries to high-end restaurants, Where Chefs Eat, is the ultimate guide to the world’s best food. With entertaining reviews the book should appeal to restaurant-goers and food lovers worldwide.
Tagged with: Clodagh Kinsella / cookbook / food / international / Joe Warwick / nonfiction / Oliver Thring