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This illustrated glossary explains food terms and names in goan cuisine it provides us with their origin, cultural and religious influences traditions and food practices deals with Goan food etiquette, kitchen armoury and gives names in English of spices and fish consumed in Goa.
Cozinha De Goa: A Glossary On Food
Author: Fatima Da Silva Gracias
Publisher: Broadway Publishing House
ISBN: 9789384298944
Rs. 500.00
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Tagged with: culture / Fatima Da Silva Gracias / food / goa / history / indian / nonfiction