Crispy, golden-brown, fluffy and white . . . who will make the perfect medu vadas for Manvinder?
Come, join us for a yummy brunch for your little one and you, followed by a read-aloud session of Manvinder’s Medu Vada, written by Riddhi Maniar Doda and illustrated by Vinayak Sharma. The read-aloud session, conducted by SkilLit Readers, will be followed by a clay modeling activity where kids will make a food item they would like to eat.
Here are the details:
Date: 10th October 2026, Saturday
Time: 11:00 AM to 12:30 PM
Venue: Champaca Bookstore, Indiranagar
Age group: 4-7 years
RSVP here to register.
The brunch menu curated by Copper + Cloves includes:
- Banana bread
- Crackers with Hummus
- Baguettes (untoasted) with peanut butter
- Fruit bowl
The ticket price includes brunch for 1 child and 1 adult.
About the book:
It is Manvinder’s first time eating a Medu vada in Bengaluru, and lo, behold, he is instantly hooked to the fluffy, crunchy ball of goodness! Manvinder refuses to eat anything else and the whole family leaves no stone unturned trying to recreate the Medu vada. Written by Riddhi Maniar Doda, Manvinder's Medu Vada is all about that hilarious struggle.
About SkillLit Readers:
SkilLit Readers is a story-led skills lab that uses books as launchpads to build independent thought and creative expression. They run book exploration programs that enable participants to think critically and connect with stories and their lives meaningfully. They strongly believe that reading is more than decoding the page and we use a range of experiential tools to bring books and stories to life.